Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hells chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hells Chicken is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Hells Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this recipe, we have to first prepare a few ingredients. You can have hells chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hells Chicken:
- Make ready 6 chicken breasts (boneless/skinless/
- Get Vegetable oil (as needed)
- Prepare Dredge
- Prepare 1/2 cup flour
- Get 3 Tbsp cajun seasoning
- Make ready 3 Tbsp red pepper flakes
- Make ready Sauce
- Make ready 28 oz diced tomatoes
- Make ready 1/4 cup onion (diced)
- Take 4 garlic cloves (minced)
- Prepare 1 Tbsp cajun seasoning
- Prepare 1 tsp red pepper flakes🌶
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Instructions to make Hells Chicken:
- Butterfly chicken breasts. Mix dredge ingredients in a bowl. Dredge chicken and fry in oil over medium high heat until golden. Aprox 4 minutes per side.
- Once chicken is browned, remove from pan. Turn heat to medium and add onion and garlic. Sauté for 2 minutes, then add the remaining Sauce ingredients and mix well.
- Add 3 Tbsp of the dredging flour to sauce and stir into sauce. Add chicken into the sauce, cover and cook for 10 minutes. Serve immediately.
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