Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, apple pie pockets. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple Pie Pockets is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Apple Pie Pockets is something that I’ve loved my entire life. They’re fine and they look wonderful.
Copycat Baked Apple Pie Pockets To Go. Apple pie pockets are handheld and perfect for on-the-go snacking. These fold-over-style apple pockets are These fold-over-style apple pockets are delicious warm or cool.
To get started with this recipe, we must prepare a few components. You can cook apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Pockets:
- Prepare 2 Granny Smith apples
- Make ready 1 cup Water
- Take 1 cup Sugar
- Get 1 tbsp Cornstarch
- Get 1 tsp Cinnamon
- Make ready 1/2 tsp Salt
- Prepare 2 tbsp Apple cider vinegar
- Make ready 1 Egg
- Prepare 2 Sheets of thawed puff pastry
Learn How To Make Adorable And Delicious Apple Pie Pockets. Watch the video below to see just how brilliantly simple this apple pie recipe is. Will you be making these for your next get-together? See more ideas about Apple pie pockets recipe, Apple pie and Cooking recipes.
Steps to make Apple Pie Pockets:
- Preheat oven to 350°F.
- Core,peel,and chop the granny apples
- In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
- Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.
Wholesome, healthy and bursting with the flavors of apple pie, apple pie pockets is the best way to use those leftover apples lying on the counter which no one wants to eat. Mix together pie filling, cinnamon, and raisins. Evenly divide filling onto centers of tortillas. In small bowl mix together sugar and milk. Following is a delicious Apple Pie Pockets Recipe and guest post by Angela at Angela's Adventures… enjoy!!
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